Dietitian

Cancer Terms -> NCI Administrative Concepts -> Occupation or Discipline -> Occupation -> Allied Health Profession -> Dietitian

Dietitian Definition

A professional trained and qualified to provide nutritional services at individual, institutional and community levels in term of assessing nutritional needs and coordinating them with medical ones, developing and implementing nutrition programs, evaluation and reporting their results, as well as to educate people on healthy eating, and diseases prevention and treatment by means of dietary modifications.

Dietitian Synonyms

Dietitian, Dietician, dietitian

Terms in Dietitian category

Registered Dietitian